$8.00
Bottled groundnut also called peanut is a snack and it is fried/roasted with the addition of little salt. Some people just snack on it like that while others eat it with bread or garri.
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Kuli-kuli is a traditional West African snack, especially popular in northern Nigeria. It is a crunchy, protein-rich snack made from roasted groundnuts (peanuts) after most of the oil has been extracted. The peanut paste is mixed with spices (sometimes chili, ginger, or salt), shaped into sticks, rings, or small balls, and then deep-fried until crisp.
Donkwa (also spelled Dodonkwa or called Tanfiri in some regions) is a traditional Nigerian snack popular in northern Nigeria. It is a soft, crumbly, no-bake snack made mainly from roasted groundnuts (peanuts), cornmeal or roasted maize flour, sugar, and spices such as ginger, cloves, or chili pepper. It has a sweet, nutty, slightly spicy flavor and melts easily in the mouth. Donkwa is commonly eaten as a quick snack, street food, or light breakfast.
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